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Robert Sinskey Vineyard Lunch Experience for 6
Maria and Rob Sinskey, Robert Sinskey Vineyards

  • Value
    $1,050
  • Your Status
    No Bids
  • Number
    #113

Bid History

michele_bronson bid $1,050
RIB bid $950
michele_bronson bid $850

Description

Robert Sinskey Vineyard's Lunch Experience begins with a glass of wine and a nibble to jump start your taste buds. A stroll through the garden reveals the bounty of the season and is accompanied by a lively discussion of the RSV philosophy of wine and food. After a peek into the caves and a brief discourse on wine-making, guests gather at the farm table to enjoy a four-course luncheon with a selection of RSV wines. The ingredients for RSV's seasonal menus are sourced from our organic gardens, fruit trees, and pastures, as well as from local artisans.

RSV pursues purity from dirt to bottle and is convinced that organic and Biodynamic grapes create living, vibrant and expressive wines. RSV controls everything from the land to the table with over 200 acres of CCOF certified and Demeter certified Biodynamic vineyards in five Carneros locations (Three Amigos, Vandal, OSR and Capa in Napa Carneros and the Scintilla Vineyard in Sonoma Carneros) with a small estate vineyard behind the winery in the Stags Leap District.

 

Restrictions

Expires August 2018.

Item Added: April 14, 2017